NANUET, N.Y. -- Bright plum-tomato sauce, puddles of melted mozzarella, a perfectly charred crust … does life get any better with the perfect slice in front of you? We think not.
Who Has Rockland's Best Pizza?
Nanuet Hotel Restaurant, Nanuet
Two finalists are vying for Rockland's DVlicious "Best Pizza," each of which is being profiled this week.
Click and vote for your favorite – you have until 4 p.m. Thursday, April 27 and you can vote multiple times, albeit once per day.
But before that, grab some Parmesan and read on.
What Makes It Good: The Old World ambiance and commitment to quality pizza. The family-run eatery, in business since 1958, is located in a historic building that once housed the area's library, barbershop, and grocery store and features decor collected from around the world. There's an actual station light pole from Grand Central Station (circa early 20th Century), a ticket booth from a local historic theater, and Rockland County's first wood-burning custom-built brick oven imported from Italy.
Pizzas are baked in the brick oven until the pies are crisp, aromatic and slightly charred from the sweet burning wood. Recipes are family made and inspired, and have been passed down from generation to generation.
Grab a Slice: 171 Main St, (845) 623-8109, www.martiospizzany.com/
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